Sesame, Eggplant and Noodle Salad
Let's Lunch, Recipe Guides, RecipesA Celebration of Asian Food with a Retro Kikkoman Noodle Dish
Grab the Last of the Plums for a Mother’s Day Treat
MMCC News, RecipesA delicious plum cake, perfect for Mother’s Day.
Beetroot and Horseradish: A Match Made in Heaven
Let's Lunch, Lisa's Travels, RecipesInspired by Israel, made in Sydney: A salad of salmon, beetroot and horseradish.
Chocoholics Rejoice!
MMCC News, Recipe Guides, Recipes, UncategorizedCelebrate with this beautiful chocolate cake decorated with pastel Easter eggs…
Passover…Again…and Again.
MMCC News, Recipe Guides, Recipesit’s still Passover so here are some more recipes to tide you over….
Passover…Again.
MMCC News, Recipe Guides, RecipesStuck for Passover recipes? Look no further…
Salad of Chargrilled Sourdough, Tomato and Haloumi Cheese
Let's Lunch, RecipesA Luscious and Healthy Salad, Full of Goodness and Deliciousness.
Hamantashen Time. Purim is here!
MMCC News, RecipesIt’s Purim time. Looking for a wonderful hamantashen recipe? Right here!
Who doesn’t love a sausage roll?
Let's Lunch, RecipesNothing beats a home made sausage roll. Especially one as simple as this!
A New Dish in My Kitchen: Da Bombe Alaska
Let's Lunch, MMCC News, RecipesI am going to attempt a Bombe Alaska. one of those ‘feared’ dishes. Here goes…
Lisa’s Culinary Journey to the Southern States of the U.S.A. Part One.
Lisa's Travels, RecipesPart One of Lisa’s Trip to the Southern States of the U.S.A. Chapel Hill, North Carolina.
Potato Latkes
Recipe Guides, RecipesWe do enjoy the traditional Christmas foods – the plum pudding, Christmas cake and (our favourite!) mince pies but it is really the simple Chanukah ‘latkes’ that win the family over every year.
